I highly recommend molasses for ginger crisps. I used a mix of dark brown sugar and maple sugar (to be extra FFXIV-authentic), and I used fresh grated ginger instead of ground ginger. You can modify any recipe for ginger crisps to make these - there are many on the internet, such as this, this, and this. I will try to be better about this in future recipes! FFXIV Alchemist Class Quest Level 25 - Practical Alchemy - A Realm Reborn FFXIV Unlock Quest Alchemist Level 1 - So You Want to Be an Alchemist - A Realm Re. The nice thing about cookie cutter dough is that it tastes nearly the same raw or baked, so it’s easy to slap together. I’m awful about just eyeballing and improvising, especially with cookie cutter dough. I actually don’t remember perfectly what my recipe was for these cookies, but I will try and give some suggestions. I do, however, agree concerning the ingredients :I Muddy Water, Mineral Water, Distilled Water, Effervescent Water. The ginger cookies tasted great with milk! You can buy Natron, it's not too expensive (1k). My favorite part was decorating the button and eyes. These cookies turned out darker than the FF cookie icon due to using maple sugar (as per the recipe) and molasses (for that dark, caramel, gingerbread goodness.) I carved in the robe and eyes with the tip of a knife. The cookies were rolled out thin, cut into little Vivi shapes, and baked to a crisp. The FF recipe includes Natron, “a white powder used in alchemy as a deodorizer and leavening agent” - baking soda. I found garden gnome-shaped cookie cutters on Amazon and I knew I had to make some Ginger Cookies.

Pinch of natron ffxiv